God there were things my parents made when I was a kid that were just fucking vile and inedible. Like jello salad. They used green jello, not the red jello like they show here. I don't even know what flavor the green jello was or even if it was jello at all, it was green jello with bits of julienne carrots and cabbage in it and it was disgusting.

I have vague horrible memories of meat set in gelatin (aspic) but that might be just something I read about...

This is the only kind of food my ex-girlfriend's mother knows how to make. It is vile and awful. And she leaves food out for her cats everywhere, on counters, on the floor, on the chairs, EVERYWHERE.

The thing I don't get about hipsters is why they try their hardest to look like a brother and sister. When they are fucking does this never enter their thoughts?

That knockoff of a Welsh Rabbit isn't just a 50's thing. Using basic canned soup as a substitute for key ingredients has always figured into "cheap and lazy" cuisine.

Preload is enough of this guy for a lifetime.

Man, 2:46. John Green Jr. over there is really trying to earn himself an ACTING! tag.

My 70's childhood meals consisted of a regular weekly rotation of cube steak, goulash, steak-ums, tuna casserole, le choy chop suey in a can and the occasional chef boyardee pizza. None of which, as an adult, I've prepared at home since.