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Comment count is 11
somedongus - 2016-10-30

Sayyy.... I bet I could try this with tuna!

B. Weed - 2016-10-30

If it's not water-packed (tuna often is).

Simillion - 2016-10-30

Yeah it has to have oil. Oil has properties to keep it aflame

Cena_mark - 2016-10-30

I eat sardines here and there. I should try this out.

Robin Kestrel - 2016-10-30

That's not how you smoke something. I mean, you can make a candle out of a Brazil nut, but the result isn't a smoked nut, you know?

Cena_mark - 2016-10-30

Okay, smoke snob. I'm sure the creator of this video knows that this isn't true smoking, but it heats up the sardines and likely gives them smokier flavor.

SolRo - 2016-10-31

I imagine it just gives them a burnt oil flavor.

SolRo - 2016-10-31

Also they're already smoked and taste good all on their own.

SolRo - 2016-10-31

Make smoked sardines into a candle and still smoked sardines.

The Mothership - 2016-10-31

More prison knowledge?

That guy - 2016-11-01

has to be

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