Comeuppance
This was just...
...
Well, it wasn't very good.
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baleen
I eat tripe a lot. And tendon.
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theSnake 
penis wine
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cognitivedissonance
I'm. In. Love.
I've eaten a lot of crazy animals... but now I want to eat their crazy doodads too. Advantage of growing up among the Great Pacific Northwest, s'pose.
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Urist
I had a lot of this stuff when I was a kid, now I am itching to try it again.
Especially tongue.
Don't think I ever had tripe though, it's probably the easiest one to get a hold of here.
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socialist_hentai
god damn! it now i'm hungry.
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mashedtater
nice! i like when yall post things that are interesting and educational.
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Syd Midnight
He's right that some people seem to think that viewing your food as a living animal will make you nauseous, but if you actually help butcher sometime it's more likely to make you think of living animals as food.
I like crispy skin better than organ meat though, organ meat is pretty rich.
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mouser
5 stars for the pig cuts tatoo.
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zatojones
My wife makes really good liver.
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Camonk
This guy has got it going ON. His views of PETA are pretty right on, if you ask me. I would definitely eat his food.
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Billie_Joe_Buttfuck
I hate offal, but I love this clip.
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RoyCastle
my family thinks I'm weird because I see food this way now
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RoyCastle
also, this guy is different from the coffee guy because the things that he is saying are actually important.
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memedumpster
"I think PETA can definitely... nnnnggg... "
He is surprisingly unburned for a chef. Also, I am fascinated now by the concept of bitter honey.
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badideasinaction
I want to go to his restaurant now, but then again, I like organ meats.
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Vicious
The stuff you guys eat is aw-- terrible. Terrible.
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