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I'm eating what?
It just seems like going to all that effort to cook squirrel is like having Dom Perignon with a Quarter Pounder with cheese.
Or even chicken!
More M. F. K. Fisher-esque, tbh.
yeah, we just call that "MMFKF-E,TBH" here on the internet.
needs MMFKF-E TBH tag
Why was her 'white wine' red?
you 3-starred this video because of that?
not as evil as the squirrel melts though
you must try them.
Dammit you beat me to it. That's my catch phrase now for when I see any disgusting recipe prepared.
That actually looked surprisingly tasteful, all things considered.
A more Sandra Lee-esque approach would be
1: Boil squirrel in Campbell's Tomato Soup
2: Top with aerosol EZ Cheeze to taste
3: Serve with tortilla chips
Jesus Christ. How common is this? How many Americans have or will wind up eating squirrel meat?
Some folk'll never eat a squirrel melt
But then, some folk'll
i'd try it. don't know what your problem is.